CATERING

Our catering is based on increments of 10 guests. We can create custom menus for catering!

APPETIZERS

$35

Smoked Mahi Dip

our home made smoked mahi dip served with crackers

$35

$80

Shrimp Cocktail

large white shrimp served with our homemade cocktail sauce

$80

$42

Crab-Cakes

a northwest grille favorite, fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce

$42

$35

Crab-meat Fondue

a delicious blend of crab-meat, cheese, and fresh spinach served with toasted boule bread

$35

$45

Stuffed Mushrooms

large Button caps stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth

$45

SALADS

$40

House Salads

mix of romaine, spinach, and arugula with red peppers, red onions, Craisins, and slivered almonds

$40

Fruit Tray

seasonal fruit

$40

$45

Hearts Of Palm Salad

marinated hearts of palm with grape tomatoes, kalamata olives, cucumbers and onions

$45

$40

Veggie Tray

variety of vegetables

$40

SANDWICHES

$11 per person

Tuna Salad Sandwich

our tuna salad served on rye bread with arugula, onions and tomatoes

$11 per person

Chicken Salad Sandwich

our homemade chicken salad served on whole wheat bread with romaine lettuce, red onions, and tomatoes

$11 per person

ENTREES

lunch ($140), dinner ($160)

Chicken Caprini

grilled chicken breast topped with a shrimp and scallop mousse, finished with a basil oil

lunch ($140), dinner ($160)

Centercut Pork Chops

with a mushroom demi-glaze

lunch ($140), dinner ($160)

lunch ($150), dinner ($180)

Poached Salmon

fresh salmon poached in white wine and lemon with fresh dill and capers

lunch ($150), dinner ($180)

Boston Cod Piccata

broiled cod finished with a lemon caper white wine butter sauce

lunch ($150), dinner ($180)

SIDES ITEMS

$35

Roasted Mixed Vegetables

$35

Roasted Garlic Mashed Potatoes

$35

$25

Coleslaw

$25

$30

Green Beans Almondine

$30

$35

Rice Pilaf

$35

Collard Greens

$35

$42

Mac & Cheese

$42